Why does my tap water smell or taste bad, and what does it mean?
An unpleasant smell or taste is usually associated with iron, manganese, chlorine or hydrogen sulphide. In Estonia, this is more common in well water and older pipework. WATEX helps identify the exact cause of the problem based on a water analysis.
Is an iron smell or a brownish colour in water harmful to health?
Iron in water is usually not harmful to health. It mainly affects the taste, smell and appearance of the water and can stain surfaces and pipework.
How can I tell whether the water in my home is too hard?
Hard water causes limescale and leaves white marks. Soap also lathers poorly. Water hardness can be determined accurately through a water analysis.
Can hard tap water be harmful to health, or is limescale the only problem?
Hard water is generally not harmful to health. The problems are more often related to wear on household appliances and pipework.
Does a standard water filter remove bacteria and viruses from drinking water?
Not all filters remove microorganisms. Removing bacteria and viruses requires specialised solutions, such as UV disinfection or reverse osmosis. WATEX recommends a suitable solution only after a microbiological water analysis.
Does well water in Estonia always need filtration?
Well water does not always need filtration, but it often contains iron, manganese or bacteria. A water analysis determines whether filtration is needed.
How often should water filters at home be replaced?
Most filters are replaced every 3–12 months. The exact interval depends on the water quality and the type of filter.
How can I choose a suitable water filter if I do not know exactly what is wrong with my water?
Choosing the right water filter depends on the specific water problems. WATEX always uses water analysis results to offer a suitable, well-founded solution.
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